Crispy Tawa Chicken

Tawa Chicken

Yummy pan fried chicken
Course lunch
Cook Time 20 minutes


  • 1 tbsp Olive Oil
  • 2 tsp Coriander powder
  • 2 tsp tumeric powder
  • 1 tsp garlic powder
  • 1 tsp ginger powder
  • 2 tsp salt (as per taste)
  • 4 pieces of thigh chicken with skin
  • 1 tsp red pepper (as per taste) (you can also use chilli flakes )


  1. Mix all the ingredients together and marinate in refrigerator for approximately 3 hrs
  2. Heat pan on medium flame
  3. gently put chicken pieces on pan
  4. cook for 10 mins over 1 side
  5. then change the side and cook for another 10 mins
  6. get a knife and then slice the skin to check if the chicken is done or not.
  7. enjoy!!

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